I’ve been to Johor Bahru a grand total of four times in my life. So, with author Scott Westerfeld’s quote “The best way to know a city is to eat it” in mind, I called on friends who live in JB for help. My simple request? Take me to where you actually like to eat.
The first Makan Kaki I had on speed dial was a veteran of theatre, TV and Singapore’s entertainment scene, Hossan Leong. Unbeknownst to many, he has been living in JB since 2017.
“In 2015, I saw an opportunity to expand into Malaysia as a corporate trainer and keynote speaker. Johor Bahru was the best option – close to Singapore where I still work extensively, but convenient for travelling to Kuala Lumpur for work. You have to be an early adopter and take risks. Now with the upcoming JB-SG SEZ, I’m glad I made the decision to start a business here,” he revealed, putting to bed any rumours of a quiet retirement across the Causeway.
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