Medusa, Singapore’s first osteria Romana, draws inspiration straight from the heart of Rome, where food is bold, comforting and meant to be enjoyed loudly. This latest concept by Fortuna Group channels the spirit of traditional Roman trattorias with a relaxed, vintage charm that feels instantly welcoming rather than intimidating. Helmed by Rome natives Head Chef Federico Scordo and General Manager Federico Burci, Medusa offers a dining experience that is hearty, honest and full of character.
From the moment you step inside, the vibrant red interiors set the tone for what’s to come. The space feels energetic and convivial, echoing the buzz of Roman neighbourhood eateries where conversations flow as freely as the wine. Add to that the warm, attentive hospitality, and it’s the kind of place that makes you want to linger and return.
Medusa Cocktail 4/5
We kicked off the evening with the Medusa cocktail ($30), a playful yet well-balanced drink that leans towards the sweeter end of the spectrum. Featuring smoked banana, rum infused with dates, and a house-made bitter chocolate, this cocktail surprises with layers of flavour without being cloying.
Fritto Misto 4/5
For starters, the Fritto Misto ($24) was a solid showcase of quality ingredients done right. Lightly fried zucchini, tiger prawns, calamari, sage and prawn are coated in a delicate batter that stays crisp without feeling heavy or greasy. The seafood is notably fresh, and a sprinkle of lemon salt brings brightness and balance to each bite.
Porchetta 4.5/5
Prosciuttella Pizza 4/5
We picked a main and a pizza to share this time. The Porchetta ($42) was easily a highlight of the meal. The skin is beautifully crisp, delivering that addictive crackle, while the meat beneath remains juicy and well-seasoned. Importantly, it’s not overly fatty, which makes it much easier to enjoy generously.
The Prosciuttella Pizza ($36) is a classic combination that doesn’t try to reinvent the wheel and doesn’t need to. Topped with prosciutto, sweet cherry tomatoes and peppery rocket, the flavours come together effortlessly. Pizza is a must-have at any Fortuna Group restaurant if you are into a chewy, fragrant dough.
Medusa is lively and gets noticeably noisy when the restaurant is full, so if you’re planning a quieter catch-up, it’s worth requesting seating in a calmer area. Alfresco tables are also available if you prefer dining outdoors.
All in all, Medusa is a fun, flavour-forward spot that captures the essence of Roman comfort cooking while offering a vibrant dining experience in Singapore.
Photos and words by Jaslyn. An avid cook who lives to eat and travel for food. Note: This is an invited tasting.
Medusa
26 Beach Road
#B1-22
South Beach Avenue
Singapore 189768
Tel: +65 8226 0116
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Nearest MRT: Esplanade (CC Line)
Opening Hours
Mon to Thu: 12pm to 3pm, 6pm to 1030pm
Fri to Sun: 12pm to 3pm, 6pm to 11pm
Direction:
1) Alight at Esplanade MRT Station. Take Exit F. Walk to the destination. Journey time is about 3 minutes. [Map]