Surrey Hills Grocer has unveiled its largest branch on VivoCity’s rooftop, offering diners an Aussie rainforest-themed experience. The cosy space is adorned with lush greenery and playful animal decor like kangaroos, koalas, and giraffes.
Like its other branches, this new outlet introduces outlet-exclusive dishes and their first ever full kids menu.
Pet owners will also be happy to know that the outlet is pet-friendly and offers an all-new pet-friendly menu. Their freshly made treats are all crafted with quality, human-grade ingredients.
Diners can find a great variety of produce and food items to be purchased. The retail space is in a dedicated store segment near the entrance.
Surrey’s Homemade Iced Lemon Tea
Surrey has an extensive beverage list, which includes alcohols, fresh juices, wines, smoothies, teas and homemade options, such as the mildly sweet Surrey’s Homemade Iced Lemon Tea ($8). It is made in-house using cold-brewed premium black tea dust and fresh lemons.
Corn & Crab Chowder 4/5
For a comforting start, we opted for the Corn & Crab Chowder ($14), a mildly creamy soup peppered with sweet crab meat bits and served with a side of focaccia.
Pumpkin Soup 4/5
Equally satisfying was the Pumpkin Soup ($12), which featured warm flavours of burnt orange and dukkah, balanced by a refreshing touch of mint, accompanied by focaccia.
Tender Seared Turkey 4.8/5
To add to the festive cheer, Surrey Hills Grocer has rolled out a seasonal Christmas menu available till the end of December. I was especially excited to try their Tender Seared Turkey ($32), which was strongly recommended by the staff. It was stellar and indeed one of the most tender renditions I’ve had of the meat. The turkey breast is drizzled with fragrant truffle butter and served with a bed of creamy truffled pomme puree, sherry caramel, miso glaze butternut squash and mushroom gravy.
Christmas Porchetta 4.5/5
Another festive highlight was the Christmas Porchetta ($28), which features tender Spanish chestnut pork belly with perfectly crisped skin stuffed with aromatics and sweet yet tangy apple cider glaze and cranberry apple compote.
Octopus Salad 3.8/5
Unfortunately, the Octopus Salad ($28) was less memorable, primarily due to its texture, which was a little too chewy. The sides of edamame, grape salsa and whipped cod roe went well together.
Flat Bread Hammy Benny 4/5
From the standard menu, we had the Flat Bread Hammy Benny ($26), featuring smoked Kurobuta ham, eggs of your choice, wilted spinach, truffle mushroom ragout, and foam-textured hollandaise on warmed flatbread. While enjoyable, my companions found it slightly overpriced for its simplicity.
Hot Honey Pepperoni Pizza 4.2/5
A standout speciality exclusive to this outlet is its Sicilian-style pizzas and pasta. The Hot Honey Pepperoni Pizza ($12) was a crowd-pleaser, featuring creamy ricotta, spicy pepperoni, Parmigiano Reggiano, and a drizzle of hot honey for a sweet-spicy kick.
“Hokkien Mee” 4.8/5
Among the pasta options, the “Hokkien Mee” ($26) impressed us with its creative local twist. Al dente malfadine pasta was bathed in a rich prawn bisque with lard and topped with ikura, grilled prawns, and spicy shrimp sambal. It was a bold, crustacean-infused dish.
Roasted Garlic Miso Butter Pasta 4/5
By contrast, the Roasted Garlic Miso Butter Pasta ($22) felt slightly underwhelming. The casarecce pasta, paired with pork sausage, asparagus, and fresh herbs, was well-cooked but lacked the robust flavours of the other dishes.
Strawberries Donut with Vanilla Custard, Vanilla Glazed Donut 3/5
We sampled two donuts for dessert: the Strawberries Donut with Vanilla Custard ($6.50) and the Vanilla Glazed Donut ($5). Both were dense and much sweeter than expected. We favoured the latter for its delicate sugar coating.
Sticky Date Pudding 4.5/5
Finally, the Sticky Date Pudding ($16) stole the show. This moist sponge cake was paired with sea salt butterscotch, almond crumble, and vanilla ice cream. The sweetness was balanced with a contrasting touch of saltiness.
Photos and words by Jo. A girl who loves her Mala (麻辣) at Da La (大辣), discovering hidden food gems and a good cup of matcha latte. Note: This is an invited tasting.
Surrey Hills Grocer
VivoCity
#03-02
1 HarbourFront Walk
Singapore 098585
Tel: +65 8189 6392
Facebook
Instagram
Website
Nearest MRT: Harbourfront MRT (NE, CC Line)
Opening Hours:
Daily: 10am – 10pm
Direction:
1) Alight at Harbourfront MRT station. Take Exit C & E. Walk to destination. Journey time about 3 minutes. [Map]